Fermfast Fruit Turbo Yeast


6 in stock



Use to ferment all-fruit or fruit-sugar mixes up to 18% ABV. Best results are achieved when at least 50% of the sugar content comes from fruit. Do not use with 100% sugar solution. Please note: when using fruit, treatment with pectinase enzyme may be required to remove haze-causing pectin if the fermented wash is to be consumed without distillation.


There are no reviews yet.

Be the first to review “Fermfast Fruit Turbo Yeast”

Your email address will not be published. Required fields are marked *